Jalapeño Pepper Jelly

Heat-seeking customers single this product out as having the best balance of ‘heat and sweet’. Although some may use this on their toast in the morning, most prefer it as an appetizer spread.

Response to this all-natural, fiery jelly has been overwhelmingly favorable since 1987. It has instant appeal and is easy to use with cream cheese as an appetizer, as a glaze for poultry and meat, or as a dipping sauce for egg rolls or fondue. Try our great Party Meatballs or Chicken Dudley from our recipe flyer. Serve it with cheese, or add it to your favorite cornbread recipe. It is also delicious in our new Satay Sauce for chicken or pasta.